Zoom Phone 0: Project Status as of February 12

Summary

Updated February 12. Check this article to see who's on Zoom phone and who is waiting. The project completion date is estimated to be March 13.

Body

Updated 2/12/26. Please check this KB article for updates on the Zoom phone implementation status. Our goal is to have the project completed by Spring Break - March 13.

Offices that have fully transitioned to Zoom phone

(dial 10-digit numbers to reach/transfer to these offices if you are still on a Mitel phone)

BSU

  • ITS Help Desk and staff (218-755-3777)
  • Records & Registration front desk and staff (218-755-2020)
  • Admissions and Grad Studies front desk and staff (218-755-2040)
  • Financial Aid front desk and staff (218-755-2034)
  • International Program Center front desk and staff (218-755-4096)
  • Heating Plant staff
  • Central Receiving staff
  • Business Office staff
  • Printing Services staff
  • AIRC front desk and fac/staff
  • Bangsberg front desk and fac/staff (English, Humanities, Music, Prof. Education)
  • Bridgeman front desk and fac/staff (TAD, MSAMCOE)
  • Memorial front desk and fac/staff (Accounting, Business)
  • Honors Program fac/staff
  • Hagg Sauer front desk
  • Decker Hall computer lab
  • Deputy Hall third floor
  • Hobson Memorial Union (upper and lower)
  • A.C. Clark Library
  • Residence Life offices in Walnut
  • Oak, Tamarack, Linden, and Birch front desks and ARHD offices
  • Bensen Hall 1st and 2nd floors

NTC

  • All NTC numbers have been transitioned to Zoom phone. 
     

Numbers yet to be ported to Zoom

(dial 10-digit numbers to reach/transfer to these offices if you are on Zoom phone)

  • Sattgast fac/staff
  • Bensen 3rd and 4th floor fac/staff
  • Decker front desks and fac/staff
  • Cedar Hall front desk and Center for Health and Wellness staff
  • PE Complex and Athletics fac/staff (incl. Football in Decker)
  • Gillett Wellness Center
  • Alumni/Foundation
  • Laurel and Glas houses
  • Any remaining numbers

Details

Details

Article ID: 27635
Created
Mon 2/2/26 11:36 AM
Modified
Thu 2/12/26 2:02 PM